Salads

Fresh salads, served warm or cold.

These are closer to Chinese appetisers than to what usually gets called a salad: muer and yiner mushrooms, crisp aubergine with garlic, cucumber in a sour-hot sauce, rice noodles with prawns. Some are served warm, straight from the wok.

They are the easy place to start an order for several people: salads travel separately from the hot dishes and stay out of their way. Across Chornomorsk that is 40 to 60 minutes.