Seafood and fish from the wok, with vegetables and sauces.
Prawns, squid, mussels and white fish — in tempura and sesame, crisp and hot, in sweet and sour sauce. Seafood cooks faster in a wok than anything else on this menu: a few minutes over a strong flame, and any longer only costs it.
That is why it is cooked after you order rather than in advance. For two people, the seafood pan is a finished set with nothing to add to it. Delivered across Chornomorsk, or collected from 11-m Oleksandriiska Street.